First slide
 Only Open Access

Number of results :57857


53686- Folklore (Estonia)
Publisher : FB and Media Group of Estonian Literary Museum
  
ISSN : 1406-0949,   1406-0957
Best Quartile(Scimago) : Q3
SJR(2019) : 0.118
IF(2019) : 0
Area Subject Category Priority Rank Description
Social Sciences
  • Cultural Studies

  • Anthropology







53687- Food & Nutrition Research
Publisher :
  
ISSN : 1654-6628,   1654-661X
Best Quartile(Scimago) :
SJR(2019) :
IF(2019) : 3.894
Area Subject Category Priority Rank Description
Nursing
  • Nutrition and Dietetics



0.757
53688- Food Additives and Contaminants Part A-Chemistry Analysis Control Exposure & Risk Assessment
Publisher :
  
ISSN : 1944-0049,   1944-0057
Best Quartile(Scimago) :
SJR(2019) :
IF(2019) : 3.057
Area Subject Category Priority Rank Description
Chemistry
  • Chemistry (miscellaneous)



0.475
53689- Food and Chemical Toxicology
Publisher : Elsevier Ltd.
  
ISSN : 1873-6351,   0278-6915
Best Quartile(Scimago) : Q1
SJR(2019) : 0.951
IF(2019) : 6.025
Area Subject Category Priority Rank Description
Agricultural and Biological Sciences
  • Food Science



Medicine
  • Medicine (miscellaneous)



Pharmacology, Toxicology and Pharmaceutics
  • Toxicology



53690- Food and Foodways
Publisher : Taylor and Francis Ltd.
  
ISSN : 1542-3484,   0740-9710
Best Quartile(Scimago) : Q1
SJR(2019) : 0.321
IF(2019) : n/a
Area Subject Category Priority Rank Description
Social Sciences
  • Cultural Studies

  • Anthropology

  • Sociology and Political Science

  • Health (social science)















Agricultural and Biological Sciences
  • Food Science



53691- Food Biology
Publisher :
  
ISSN : 2249-4790,  
Best Quartile(Scimago) :
SJR(2019) :
IF(2019) :
Area Subject Category Priority Rank Description
53692- Food Bioscience
Publisher : Elsevier BV
  
ISSN : 2212-4306,   2212-4292
Best Quartile(Scimago) : Q1
SJR(2019) : 0.912
IF(2019) : 0
Area Subject Category Priority Rank Description
Agricultural and Biological Sciences
  • Food Science



Biochemistry, Genetics and Mulecular Biology
  • Biochemistry



53693- Food Chemistry
Publisher : Elsevier Ltd.
  
ISSN : 1873-7072,   0308-8146
Best Quartile(Scimago) : Q1
SJR(2019) : 1.772
IF(2019) : 7.514
Area Subject Category Priority Rank Description
Chemistry
  • Analytical Chemistry



Agricultural and Biological Sciences
  • Food Science



Medicine
  • Medicine (miscellaneous)



53694- Food Chemistry: X
Publisher : Elsevier Ltd.
  
ISSN : 2590-1575,  
Best Quartile(Scimago) : Q1
SJR(2019) : 1.151
IF(2019) : 0
Area Subject Category Priority Rank Description
Chemistry
  • Analytical Chemistry



Agricultural and Biological Sciences
  • Food Science



53695- Food Engineering Progress
Publisher : Korean Society for Food Engineering
  
ISSN : 2288-1247,   1226-4768
Best Quartile(Scimago) : Q4
SJR(2019) : 0.14
IF(2019) : 0
Area Subject Category Priority Rank Description
Agricultural and Biological Sciences
  • Food Science



53696- Food Quality and Safety
Publisher : Oxford University Press
  
ISSN : 2399-1402,   2399-1399
Best Quartile(Scimago) : Q1
SJR(2019) : 0.955
IF(2019) : 0
Area Subject Category Priority Rank Description
Agricultural and Biological Sciences
  • Food Science



53697- Food Research
Publisher :
  
ISSN : 2550-2166,  
Best Quartile(Scimago) : Q3
SJR(2019) : 0.218
IF(2019) : 0
Area Subject Category Priority Rank Description
Agricultural and Biological Sciences
  • Food Science



53698- Food Science and Biotechnology
Publisher : Springer Netherlands
  
ISSN : 2092-6456,   1226-7708
Best Quartile(Scimago) : Q2
SJR(2019) : 0.595
IF(2019) : 0
Area Subject Category Priority Rank Description
Agricultural and Biological Sciences
  • Food Science



Biochemistry, Genetics and Mulecular Biology
  • Biotechnology



Immunology and Microbiology
  • Applied Microbiology and Biotechnology



53699- Food Science and Technology International
Publisher : SAGE Publications Inc.
  
ISSN : 1532-1738,   1082-0132
Best Quartile(Scimago) : Q2
SJR(2019) : 0.523
IF(2019) : 2.023
Area Subject Category Priority Rank Description
Chemical Engineering
  • Chemical Engineering (miscellaneous)



Agricultural and Biological Sciences
  • Food Science



Engineering
  • Industrial and Manufacturing Engineering



53700- Food Science of Animal Resources
Publisher : Korean Society for Food Science of Animal Resources
  
ISSN : 2636-0780,   2636-0772
Best Quartile(Scimago) : Q1
SJR(2019) : 0.716
IF(2019) : 0
Area Subject Category Priority Rank Description
Agricultural and Biological Sciences
  • Animal Science and Zoology

  • Food Science